Creamy Spaghetti and Chicken Recipe (2024)

Table of Contents
Add a Comment Comments Katie Renay Hollander Alaina Cardinal kim Katrina Brown Watson Lisa O. valene gibbs Jen Beth Gingerich Latricia Yen N. Emmy Elizabeth Bowen Carla Matheson Kristen S Katelyn D. Blanca Carrillo Megan Spriggle Tania Keli Wilson sherry Jill Patricia Mayse Carol Reid Vicky Baker Sierra Matthews mrnmrs clark Lmkanemoto Sara Misty Swearingen Hly V Heather Thiel Darlene Adams Kelly Galpin Maxine McDowell Jenifer verenise Melissa Smith Andrea Watts Lisa Jodi Kara Crystal Kristen Parks Laurie Beck amanda Bollinger Kristi VanBuren Lisa L Tamie Stephanie Landers Patricia Melanie simpkins Pamela Priebe Sarah Desilets Littlefield Liz heather valene gibbs Jill beth falkowski Grace D Kathryn S. Miranda Dawn Bear Katie Debbie Kim Ashley kelly galpin Nancy George Jenn Westad Senia Fuentes Cyndy marci schwab Cooking Chica Stephanie FAQs References

Add a Comment

Comments

  • Katie

    Ahh, something other than the traditional spaghetti and tomato sauce!

  • Renay Hollander

    Love me some Chicken Spaghetti!!!!

  • Alaina Cardinal

    Anything with chicken and pasta is amazing!

  • kim

    im going to really have to try this one.. i wonder if my picky eater will enjoy??

  • Katrina Brown

    Looks sooo good`

    • Watson

      Awww thanks 🙂

  • Lisa O.

    I totally agree with Alaina!
    This recipe sounds amazing, probably so good, hot or cold! Thank you for the tip on using gluten free pasta, going to try it.

  • valene gibbs

    never thought of making chicken spagettie I’ll have have this one on my list

  • Jen

    Very similar to my Alfredo sauce. Will have to try it your way now!

  • Beth Gingerich

    Looks delicious!

  • Latricia

    This was Yummy!

  • Yen N.

    looks good 🙂

  • Emmy

    I’m horrible with pasta i’m not patient enough

  • Elizabeth Bowen

    Chicken spaghetti is a must have around here!

  • Carla Matheson

    I love chicken spaghetti! My 9 yr old is begging me to make this!

  • Kristen S

    This one is a must try. YUM

  • Katelyn D.

    yum!

  • Blanca Carrillo

    Ahhhh will be making this for dinner some night next week. It looks sooooo delicious.

  • Tania

    I want to try this

  • Keli Wilson

    Trying this one for sure!!

  • sherry

    yum yum yummy.gunna make this

  • Jill

    I agree about the cream. The picture looks delicious.

  • Patricia Mayse

    sounds different which will try asap

  • Carol Reid

    Looks so yummy! And easy too.

  • Vicky Baker

    Sounds delicious.

  • Sierra Matthews

    Would love to try this!(just without the leeks lol)

  • mrnmrs clark

    will be trying this one for sure 🙂

  • Lmkanemoto

    YUM! I just made this recipe and added grilled brussel sprouts and asparagus to it. DELICIOUS!

  • Sara

    I think that my boyfriend would like this.

  • Misty Swearingen

    Now I’m really hungry! Looks DELISH!!

  • Hly V

    craving pasta right now 🙂

  • Heather Thiel

    This looks amazing, I could even make it meatless so I could eat it 😀
    (commenting for quick giveaway contest 🙂

  • Darlene Adams

    I never know what to do with the rotisserie chicken the next day. I love spaghetti with a white cream sauce. I’m going to make this for sure in the next couple of days.

  • Kelly Galpin

    This looks delish, from first glance it looks like Pad Thai! lol

  • Maxine McDowell

    I can’t wait to try this! I have never made anything gluten free before and am anxious to see how it tastes! I hope I pinned it right on Pinterest!

  • Jenifer

    Oh my!! Im so trying this with the next chicken I get!

  • Melissa Smith

    Sounds great. I wish I did not have picky kids.

  • Andrea Watts

    I can’t wait to try this

  • Lisa

    Sounds heavenly!

  • Jodi

    My boyfriend and I are diabetic so we have found the dreamfields pasta which doesn’t effect our blood sugar levels as much as regular or gluten free pasta so this dish is will be right up out alley, thanks!

  • Kara

    I need a different dinner recipe and this looks great!!

  • Crystal

    Sound delicious may have to make this for dinner tonight!

  • Kristen Parks

    Looks yummy, will need to try.

  • Laurie Beck

    I’m always looking for a creamy pasta dish. My weakness!

  • amanda Bollinger

    Mmmmmmmmmmmmmmmmmm

  • Kristi VanBuren

    yum

  • Lisa L

    Oh my gosh, my family will love this one~~

  • Tamie

    Need to try this recipe. Looks good.

  • Stephanie Landers

    now THIS my hubby will love!

  • Patricia

    I think I have all of the ingredients – I’ll be making this tonight for dinner.

  • Melanie simpkins

    I could live on pasta! 😀 this looks so good!

  • Pamela Priebe

    My sister made this and it was fantastic !

  • Sarah Desilets Littlefield

    I have wanted to try & make chicken spaghetti & this looks great!

  • Liz

    looks good!

  • heather

    Okay this looks heavenly I must try this one I love pasta and chicken thanks for sharing this one it made me hungry.

  • valene gibbs

    never tried chicken spagettie, looks interesting

  • Jill

    This sounds like something my whole family would love.

  • beth falkowski

    Making this tomorrow!!

  • Grace D

    Reminds me of chicken alfredo

  • Kathryn S.

    This is the perfect summer pasta dish! Which reminds me, I can’t wait for summer!

  • Miranda

    Sounds yummy!

  • Dawn Bear

    One of my favs

  • Katie

    Can not wait to try this one!! Printed out and put in the months meal plan!!

  • Debbie

    Pinning …..loooove pasta

  • Kim

    OH goodness! This could become an every weekend staple! It looks very good and I am a huge chicken fan so this is something different to use it for! 🙂

  • Ashley

    I must try this!

  • kelly galpin

    this looks delish!

  • Nancy George

    Looks awesome

  • Jenn Westad

    Cool, those chickens are like $4 at Sams Club, but wanted something fun to do. Thanks.

  • Senia Fuentes

    THIS ONE LOOKS AMAZING! LOVE PASTA

  • Cyndy

    I missed this one before, it looks delicious!

  • marci schwab

    how did i miss this recipe!!!!! going on the meal rotation for next week! 🙂

  • Cooking Chica

    […] >>Read more onhttps://www.budgetsavvydiva.com/ […]

  • Stephanie

    i made this tonight & it was awesome! My only critique is that when I’m looking at my phone to make the recipe, the font on your recipe card is hard to read. That aside, I’ll be making this again!!

Creamy Spaghetti and Chicken Recipe (2024)

FAQs

What can I add to spaghetti? ›

A multitude of things. Onion, Italian sausage (crumbled or sliced), olives, anchovies, spinach. Whatever strikes you at the time. I like spaghetti with meat sauce, but I like spaghetti with mushroom sauce too.

Get More Info Here ›
What is chicken spaghetti made of? ›

Classic Chicken Spaghetti is made up of, you guessed it, chicken and spaghetti. Both are cooked, then tossed together with a cheesy cream sauce. Often, peppers and onions are added and chili powder and paprika give a bit of heat and smoky flavor in this ultimate comfort food.

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How long does chicken spaghetti last in the fridge? ›

Store your leftover chicken spaghetti in an airtight container in the refrigerator for up to three days. Reheat on the stove or in the microwave.

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How do you freeze cooked chicken spaghetti? ›

Just mix the sauce with the pasta, put it in a casserole dish and freeze it. You'll have more of a casserole dish after you bake it, but it will taste good. Uncover and put a little cheese over the top the last 15 minutes. Alternatively, just freeze the sauce.

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Should you add milk to spaghetti? ›

Yes, you can use milk in spaghetti sauce made with ground beef, and it can actually add a creamy and slightly sweet element to the sauce without making it taste weird. This technique is common in some Italian and Southern cooking traditions and can make the sauce richer and smoother.

Learn More Now ›
Do Italians put chicken in spaghetti? ›

In Italy they eat much less chicken than people think. We don't eat chicken with pasta or pizza, ever! There is no real reason, many recipes simply do not include chicken in traditional Italian cuisine.

Read The Full Story ›
Does chicken belong in spaghetti? ›

Chicken is not a traditional ingredient in most Italian pasta dishes. Italian cuisine is based on the use of local and seasonal ingredients, and chicken was not as commonly consumed in Italy as it is in many other parts of the world. Historically, meats like beef, pork, and veal were more commonly used in pasta dishes.

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Does authentic Italian spaghetti have meat? ›

Authentic Italian spaghetti are neither with meatballs nor with beef tomato sauce. Italian ragù, a sauce containing among other things tomato and minced beef and pork meat (originally from Bologna thus called alla bolognese), is traditionally enjoyed with egg fresh pasta, particularly tagliatelle.

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Can I eat 5 day old leftover spaghetti? ›

Can I eat 5-day-old spaghetti? If the spaghetti has been stored on its own, it can be consumed at the 5-day mark even if the texture is slightly off. Cooked pasta lasts longer when not stored with sauce. If it is mixed with sauce, I recommend throwing it away after 5 days.

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Can you eat spaghetti that is 6 days old? ›

The Bottom Line is spaghetti or pasta has an average shelf life of 3 to 5 days before it reaches its expiration date. If you attempt to eat this pasta past 5 or 6 days, it can cause you potential food poisoning. And some of those symptoms are diarrhea, upset stomach, nausea, vomiting, etc..

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What is spaghetti chicken meat? ›

Spaghetti meat is characterized by loss of integrity of muscle fibers resulting in a fraying or spaghetti-like appearance in chicken meat. It usually occurs as focal points in the chicken fillet, rather than a generalized presence. Spaghetti meat does not create any health or food safety concerns.

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Can you freeze cooked pasta with cream sauce? ›

You can! Just make sure to cool the spaghetti completely before freezing, transfer properly in an airtight container or freezer bag, and label it with the date. Can you freeze cooked pasta with sauce? You can, but if possible, it is best to freeze the sauce and pasta separately for best texture.

Tell Me More ›
What is the best container to freeze spaghetti sauce? ›

What Are the Best Containers to Use? Glass, plastic and even freezer-safe bags all work perfectly (just make sure the bags are heavy duty). No matter what container you choose, pick something that's airtight.

Keep Reading ›
Can you freeze cooked spaghetti mixed with sauce? ›

Can you freeze spaghetti that has already been mixed with sauce? Yes, but follow the same method as above when you thaw it out and let it come to room temperature before reheating in the microwave. If you want to reheat cooked pasta and sauce on the stove, use a non-stick pot with a lid.

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How to jazz up pasta? ›

If you don't have sauce in the house, grilled, stir-fried or baked veggies can add lots of flavor and texture. Butternut or acorn squash, zucchini, bell peppers, tomatoes, mushrooms, and onion are all great options to add to a pasta dish, along with some minced garlic, olive oil, and herbs.

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What can I put on pasta besides sauce? ›

Cheese is an excellent way to add flavor to your pasta without having to rely on sauce. Try mixing your angel hair pasta with goat cheese, and toss in sun-dried tomatoes to make an amazing meal with just a few ingredients. Garlic butter is a terrific way to season all types of noodles.

Find Out More ›
What can I add to a jar of spaghetti sauce to make it taste better? ›

Fresh herbs make all the difference in any pasta sauce, so if you have some lying around, they will really perk up a jarred sauce. Obviously, basil is classic, but thyme, rosemary, sage, marjoram, and oregano are all great in pasta sauce. Fresh parsley also makes anything sing, as do chives.

Get More Info Here ›

References

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